A rich blend of south-of-the-border spices, this mix is sure to turn your next meal into the perfect Fajita Fiesta.
Use with beef, pork, fish, or chicken: mix 1 tbsp. Fiery Fiesta Fajita with meat of choice and add 1/4 c. lemon juice. Marinade 1-6 hours (less for fish) and grill or fry meat in a pan - adding onions, peppers, and mushrooms to saute as meat begins to brown.
Ingredients: garlic, onion, pepper, cumin, oregano, salt, cayenne, and spices
Fiery Fiesta Fajita
All our products come as dry spice mixes and require mixing with fresh ingredients after you receive them.
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